Rice Bran Oil Muffins

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Sarah gave me some muffins today and here’s the recipe;

3/4 cup each of plain flour & whole meal flour

1 tsp healthy non-aluminum baking powder

1/4 tsp salt

3/4 cup rice bran oil

1/3 cup healthy sugar or rapadura

2 tbsp no egg replacer

1/2 cup of raisins.

Pre heat oven to 180 degrees.

Line a 12 hole muffin tray.

Sift flours, baking powder and salt in a bowl and mix well.

Beat oil, sugar and no eggs until blended. Add raisins.

Add the flour mixture mixing enough until just combined.

Bake 20-25 mins.

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6 responses »

  1. Oh Ari, you’re such a laugh 🙂
    I can’t wait to visit your farm house in the new year and post your address online 😉

    😀 love you, sister 😀
    xo

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